top of page

This set contains three premium Wuyishan yancha.  All three of these teas have been selected to be branded with the NYTS label because of their superior quality and for exhibiting exceptional characteristics in their categories.

 

  • SanYan Feng Zhenyang Rougui
  • Yixiantian Zhenyan Bai Rui Xiang 
  • Yanzike Banyan Rogui

 

Below are descriptions of each;

 

———————————

 

Harvest Date: 2022

Harvest Location: Sanyangfeng, Wuyishan National Park, Fujian, China

Cultivar: Rougui

Dry Leaves: Charcoal Roasted Strips

 

The tea leaves were harvested from 30-year-old shrubs located in the high Sanyangfeng region of Wuyishan National Park. This very special, premium-quality tea is handmade. It was roasted slowly 3 times, 18 hours each, over a light charcoal fire.

_________________________

 

Harvest Date: 2022

Harvest Location: Yixiantian, Wuyishan National Park, Fujian, China

Cultivar: Bai Rui Xian

Dry Leaves: Charcoal Roasted Strips

 

This Zhenyan Bai Rui Xiang yancha has a strong aroma similar to rougui but sweeter. It was roasted 3 times, 8 hours per roast, over medium-fired charcoal.

 

————————————

 

Harvest Date: 2022

Harvest Location: Yanzike, Wuyishan, Fujian, China

Cultivar: Rougui

Dry Leaves: Charcoal Roasted Strips

 

Yanzike is located by the edge of Wuyishan National Park. This rogui is an excellent example of how good banyan teas can be. It is handmade. It was roasted three times over a medium to lower charcoal fire for 18 hours per roast.

 

 

NYTS Wuyishan Yancha Set

$33.00Price
    bottom of page