TASTING TIEGUANYIN WITH US?

This tea is part of NYTS’s September exploration of Tieguanyin.

Discover how four different expressions of the Tieguanyin cultivar can produce remarkably different cups through the NYTS Virtual Tea Club and our Tieguanyin educational series.

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Tieguanyin is a premium variety of Chinese oolong tea from Anxi in Fujian province. Tieguanyin produced in different areas of Anxi has different characteristics. This fragrant oolong was produced from leaves harvested from tea bushes located in the tea gardens on the highest elevation of Baodu Village, slightly above 1,000 meters. It has a thick , velvety mouth feel, strong orchid aroma with a sweet honey note in the taste.

Learn before you brew: Read the NYTS Tieguanyin Guide, watch Yi Tian Yi Cha and explore more tea education in the NYTS Tea Education Library. You can also explore the Virtual Tea Club.