Chen Sheng made Lao Ban Zhang famous by monopolizing the supply and building a large factory in the village. 陈升一号 is the signature blend from the Chen Sheng factory and contains enough Bulang and Banzhang material to deliver a mouthful of strong flavors and a powerful chaqi. This cake is from the first production run of 2010, and already shows promising signs of aging.The tigers printed around the edges of the cake indicate it was made in 2010, the year of the tiger.Steeping Instructions:We recommend 7g of tea leaves in a 100ml brewing vessel. Add boiling hot water. This tea can re-infused at least 10 times.
2010 Spring Chen Sheng Yi Hao Sheng Puerh